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Butter Pecan Cake Recipe

Written By Saturday, 20 August 2022 Add Comment Edit

Butter Pecan Cake Recipe. In a bowl, cream butter and sugar until light and fluffy. Heat over medium-low, stirring constantly, until mixture starts to thicken.

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Pour melted butter in a baking pan. Once melted, add pecans and cinnamon. Stir and cook just until golden brown and toasted.

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Remove from heat and set aside.

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Once melted, add pecans and cinnamon. Remove toasted pecans from the pan and the heat and let it cool. Mix all ingredients together -- yes, the frosting too!

Judul: Butter Pecan Cake Recipe
Rating: 100% based on 788 ratings. 5 user reviews.
Olivia Paine

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