Chocolate Covered Strawberry Cake
Chocolate Covered Strawberry Cake. In the bowl of your mixer, add the butter and mix. In a medium bowl add the flour, baking powder and salt, whisk to blend and set aside.
Scoop some frosting into a disposable piping bag and snip off the end.
Re-whip the frosting if necessary, so that.
For frosting, in a large bowl, combine confectioners' sugar and cocoa. Make the chocolate cake: In a large bowl, whisk together you flour, baking powder, baking soda, cocoa powder, sugar, and salt. Whip together until incorporated then add the eggs in one at a time.
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Olivia Paine
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