Chocolate Peanut Butter Brownies
Chocolate Peanut Butter Brownies. For filling, beat confectioners' sugar, peanut butter and butter in a bowl. Distribute scoops of the peanut butter mixture on top of the brownie and flatten the mixture to achieve an even layer.
Distribute scoops of the peanut butter mixture on top of the brownie and flatten the mixture to achieve an even layer. Add in eggs, one at a time. If needed, add an additional tablespoon at a time until a smooth consistency.
Remove from the oven and sprinkle with chocolate chips.
This can be done the day before to save time if you wish.
Swirl the peanut butter over the top of the brownies. Gradually add into your mixture and blend well. Add the sugar and mix well.
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Olivia Paine
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