Chocolate Covered Peanut Butter Balls

Chocolate Covered Peanut Butter Balls. On cutting board or flat surface, knead peanut butter mixture until smooth. Mix peanut butter, room temperature butter and vanilla together in a large bowl.

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Place over hot water until melted. Next, mix peanut butter, butter and vanilla together in a large bowl. In a stand mixer fitted with the paddle attachment, or in a large bowl with an electric mixer on medium speed, combine butter, peanut butter and vanilla and mix until thoroughly combined.

Allow chocolate coating to cool and set.

Gently roll peanut butter balls in melted chocolate until evenly coated; arrange on the prepared baking sheet.

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Stir in cereal until well combined. Dip chilled peanut butter balls in chocolate mixture to coat. In a large bowl, combine confectioners' sugar and cereal.

Judul: Chocolate Covered Peanut Butter Balls
Rating: 100% based on 788 ratings. 5 user reviews.
Olivia Paine

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