Crunchy Chocolate Chip Cookies. Whisk the flour, baking soda, and salt together in a large bowl. Add in sugar and vanilla while beating continously.
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Dissolve baking soda in hot water.
In a large bowl, combine the butter, both sugars, corn syrup, milk, and vanilla.
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Track macros, calories, and more with MyFitnessPal. Melt the butter and leave to cool until room temperature. In the bowl of a stand mixer with paddle attachment, beat butter and sugars until well combined.
Judul: Crunchy Chocolate Chip Cookies
Rating: 100%
based on 788 ratings.
5 user reviews. Olivia Paine
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