Chocolate Merengue Pie Recipe. Cook, whisking constantly, over medium-high heat until mixture comes to a boil. Mix together sugar, cocoa, corn starch and salt in a medium saucepan.
Chocolate Meringue Pie - Can't Stay Out of the Kitchen (Christopher Peterson) My grandma's traditional Chocolate Merengue Pie recipe. Prick bottom of crust all over with a fork. Add the egg whites to a large mixing bowl.
In a saucepan, whisk together the sugar, cocoa powder, and flour.
Gradually add sugar and continue to beat until stiff and glossy.
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Pour into a pie shell and set aside. Pour in pan with the remaining milk. Cook over medium heat, stirring constantly with a wire whisk, until mixture comes to a boil.
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